Bubbly boss, Moët & Chandon, pulled out all the stops with this year’s Moët Grand Day, with the theme “Toast to Togetherness” uniting stars across the African Continent.
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Not just ‘liquor’ with a French accent, ‘liqueur’ is made with distilled spirits and additional flavourings such as sugar, fruits, herbs, and spices to give a purposely sweet taste. ‘Liquor’ describes any distilled beverage and can serve as a base spirit for liqueurs.
Impress your friends with this simple cocktail recipe celebrating Tullamore D.E.W., the original triple blend of Irish whiskey.
Tullamore D.E.W. Whiskey Sours
2 tot Tullamore D.E.W.
1 tot sugar syrup
1 tot lemon juice
3 dashes bitters
Add all ingredients to a shaker and shake well. Strain into a rocks glass filled with ice and garnish with an orange twist. Enjoy!
Tia Maria dates back to the mid-17th century, when a beautiful young Spanish aristocrat fled the turmoil colonial war brought to the island of Jamaica.
What you’ll need:
45 ml of Disaronno, Soda or sparkling water fresh and Lemon juice
How to: Pour Disaronno into a glass filled with ice, then add some Soda to taste and a few drops of fresh lemon juice. Stir and garnish with lemon zest. Enjoy!
Shop Disaronno: Makro – Norman Goodfellows – Pick n Pay Liquor